Giant parma raising funds | video

By Rob Gunstone
Updated January 30 2019 - 4:12pm, first published August 17 2018 - 3:25pm
Get set: Rafferty's Tavern head chef Dan Storr times Standard photographer Morgan Hancock during the Loaded Parma eating challenge. Picture: Rob Gunstone

Rafferty’s Tavern has raised over $1000 for drought-affected farmers from its Loaded Parma challenge.

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